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Enter to win a copy of Eat Like a Dinosaur

Book Reviews,Books,Chicken,Contests & Giveaways

How would you like to win a copy of a super-fun, kid-friendly cookbook and nutrition guide? Earlier this week I posted a review of Eat Like A Dinosaur: Recipe & Guidebook for Gluten-Free Kids written by The Paleo Parents. The book contains more then 100 kid-approved recipes and projects free of grain, dairy, and legumes, eye appealing illustrations, photographs, and stories that educate and inspire. Matt and Stacy and their three kids experienced phenomenal improvements in health after adopting a paleo diet. You can read my review of their book here.

6a00e552ad01da88340163057378fe970d-300wiI’ve posted my favorite recipe from their book so far, below: Fool’s Gold (Chicken Nuggets).  

This big kid (me) really enjoyed reading the book and trying recipes. So even if you don’t have kids or grand kids, you’ll find delicious, easy to make recipes made from fresh, wholesome real foods here, along with tips for procuring more fresh, organic, and locally sourced foods and presenting it in a fun way. I included their Chicken Nugget recipe in a Baking with Almond Flour class last night at Desert Botanical  Garden and my students and assistants loved it. I plan to make more of their recipes. To read more about the book, click here.

Here’s how you can enter for a chance (or many chances) to win this book. Make as many  comments to enter as you like AND be sure to post a separate comment for each of the actions you take. Each one will then count as a separate entry.

6a00e552ad01da883401630573968b970d-300wiRules for entering
1) Leave a comment below telling me why you want to win Eat Like A Dinosaur and about one of your funniest kid-food stories.

To receive bonus entries, spread the word about this blog and this giveaway: (select as many actions as you like):

2) Watch one of my YouTube videos and leave a comment about it below
3) Subscribe to my YouTube channel and leave a comment about that below
4) Subscribe to my blog (upper left side of this page) and leave a comment telling me you subscribed
5) Subscribe to my monthly e-newsletter(link on the upper left side of this page) and leave a comment telling me you subscribed
6) Follow The Healthy Cooking Coach on Facebook
7) Publicize the giveaway, then leave a comment about what you did, e.g, tell me what you did
a) Tweet about the giveaway with a link to my blog
b) Blog about the giveaway and leave the link
c) Announce the giveaway on Facebook and send me a link
d) Mention the giveaway to your family and friends
e) Come up with your own creative idea
8) Do any or all of the above AND post a separate comment for each action you take

Deadline: Midnight, Wednesday, May 18th, 2016.
Selection criteria: Random drawing
Limitations: Drawing open only to US residents due to shipping restrictions.

Special thanks go out to the staff at Victory Belt Publishing for donating this and other cookbooks for review and giveaway on my blog. They have an extensive lineup of books that focus on gluten free, grain free, legume free, paleo, primal, and natural foods cooking, nutrition, and health.

6a00e552ad01da8834016766677ac0970b-300wiFools Gold (Chicken Nuggets)

Prep: about 30 minutes        Cooking: 15 to 20 minutes        Serves: 4

“One of the things our boys always want and miss is chicken nuggets. We went into our kitchen laboratory and came up with this fun way to make chicken nuggets with healthy ingredients so that their daydreams about nuggets could some true.

“We like to keep a cooked batch in the freezer so that Uncle Andrew has something easy to heat up for the bodys when he babysits. We love these with our Southwestern Pineapple Salsa (page 149” of Eat Like A Dinosaur: Recipe & Guidebook for Gluten-Free Kids written by the Paleo Parents).

Ingredients:
3 chicken breasts, deboned and skinned (I use 1 1/2 to 1 3/4 pounds of boneless, skinless chicken)
2 cups blanched almond flour
2 tablespoons arrowroot powder
2 teaspoons finely ground unrefined sea salt
1 teaspoon ground paprika
1 teaspoon onion powder
1/2 teaspoon dry mustard
1/8 teaspoon ground black pepper
1 cup olive oil (Note: I found 1/2 cup oil worked well; I also replace olive oil with avocado oil, which has a higher smoke point and is therfore more stable in cooking at the required temp)

1.    Cut chicken into 1-inch by 1-inch chunks.
2.    Mix flour, arrowroot powder, and spices together in bowl with a fork or whisk.
3.     Pour olive oil into a separate bowl.
4.    Dip each chicken piece in the oil and then roll in the flour mixture.
5.    Place nuggets on baking sheet and bake for 15 to 20 minutes at 400 degrees, flipping     halfway through.
6.    When done, the crust will be golden brown and juices will run clear (same color     inside and out).

4 Comments

  • Gail
    May 28, 2016 at 15:51

    I’d like to win this bc it looks so cute. A funny kid food story? This is not really funny, but my sisters and I used to collect the Chiquita banana stickers and put them in our sticker book

  • Teressa
    May 29, 2016 at 19:53

    I would like to win this book because it will help me cook meals that my son can eat. He is on a GFCFSF diet. I am in a rut on meals to cook for him. This book would be so helpful! A funny kid story is about my sister. When we were kids, she ate too many carrots and her nose turned a yellow/orange color. True story!

  • Jolene
    May 30, 2016 at 11:54

    My daughter Mia doesn’t believe that there are 6 food groups to eat from. Her pyramid only includes hamburgers, pizza and steak. Help! I’m on a gluten free, dairy free diet and I end up making 3 different dinners each night. I would love to open up Eat Like a Dinosaur and find a healthy meal that the whole family would to eat together.

    Funny food story. When I was a child my Mother took us to the Phoenix Zoo. At the monkey exhibit they asked for volunteers to race a monkey eating a banana. I raise my hand and rushed up on stage. At the count of three we were off, stuffing our faces with a banana. I looked over at my brother and he was jumping up and down like a monkey and making a funny face at me and I laughed. Well, the banana I was swallowing only had one place to go…up my nasal cavity. Yes, up my nose. The moral of this story, don’t volunteer to race a monkey eating, he will win and never laugh while eating a banana.

  • Chelsea
    May 30, 2016 at 21:15

    I would love to win this for my mother, who has a new baby (we’re 20 years apart). I already follow the Paleo/Primal lifestyle and my mom is getting interested in it, and I think this would be perfect for them both! Funny kid story? Hmm…there are so many, but everyeverytimetime my little sister (15 months) just sees the trailer for the Disney Chimpanzee movie she freaks out! Like full blown screaming and hollering…but not because she is scared. I think its fascination. You just have to see her face, its so funny/adorable. Thanks Chef Rachel for all of these giveaways!

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